You've probably all heard by now that tomatoes are no longer believed to be the culprit in the recent Salmonella outbreak. The FDA is currently recommending that individuals who may be at increased risk of infection (including the elderly, infants, and those with suppressed immune systems) should avoid eating jalapeno and serrano peppers.

Read all about it on the FDA's webpage.

We've all heard about the outbreak of salmonella believed to have been caused by tainted tomatoes. Want to know which tomatoes are safe to eat? The FDA has a webpage dedicated to the current tomato crisis.